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  1. #1
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    Default Super Bowl Eats 2023

    Who's doing what?

    We're having 3 families over and I've settled on the following thus far.

    Chips, salsa, queso (should I smoke the cheese?)
    Brisket, Hawaiian rolls, cotija cheese, pickled onions, jalapenos
    Chicken thighs and/or hot dogs for the kids
    Grilled vegetables
    Guests bringing salad and desserts
    my name is Matt

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    Default Re: Super Bowl Eats 2023

    Small gathering. I'm going old school. Beer prep'd sausages which I'll grill and serve on potato rolls with all the usual suspects. A few bags of bougie organic chips, cheesey poofs plus a few pints of the best ice creme ever to grace this earth.
    I'll most definitely whip up some fancy rosemary/gin cocktails.
    Yeah, I'm coping out.

    Go KC
    Last edited by Too Tall; 02-11-2023 at 09:05 AM.

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    Default Re: Super Bowl Eats 2023

    Quote Originally Posted by Too Tall View Post
    Small gathering. I'm going old school. Beer prep'd sausages which I'll grill and serve on potato rolls with all the usual suspects. A few bags of bougie organic chips, cheesey poofs plus a few pints of the best ice creme ever to grace this earth.
    I'll most definitely whip up some fancy rosemary/gin cocktails.
    Yeah, I'm coping out.

    Go KC
    Nice. Some local friends hosted us recently and served sausage and peppers on hard rolls and it was like stepping back in time to my great uncle’s backyard in Pompton Plains, NJ circa 1987.

    5:30 wake-up call to fire up the smoker. Meat on the grill.
    my name is Matt

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    Default Re: Super Bowl Eats 2023

    me and the missus gots some fillets from the local butch; so taters greens and that; greens for eagles ya no
    Tim C

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    Default Re: Super Bowl Eats 2023

    Quote Originally Posted by Clyde View Post
    me and the missus gots some fillets from the local butch; so taters greens and that; greens for eagles ya no
    That sounds really good.

  6. #6
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    ldamelio is offline emperor of time, space and all dimensions known and unknown
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    Default Re: Super Bowl Eats 2023

    Born and raised Oxford Circle Philly Italian boy married to a born and raised Parkwood Philly Irish girl. We bleed green.

    The menu at Casa Luigi: cheesesteaks, Tony Luke's roast pork with broccoli rabe, long hots and provolone, soft pretzels (yellow mustard of course), scrapple, Goldenberg's Peanut Chews, Tastykakes. And Chickie and Pete's crab fries with Cheese Wiz - because, of course, we needed a vegetable.

    To drink: Yards beer, Eagletinis (don't ask, my wife was like Madame Curie mixing booze to match the jerseys) and the bourbon will be Eagle Rare (there is no such thing as good local craft bourbon).

    Also, Linda's meatballs (the only non-Philly specific item but the Eagles have been undefeated with this specific recipe).

    I am clearly suspending my Spring Classics training for the day.

    Go Birds!

    PS: This is for six people.
    Lou D'Amelio
    Bucks County PA

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    Default Re: Super Bowl Eats 2023

    Brisket was on point. All our guests left after halftime show (young kids) so I am having a nice quiet second half.
    Woke up at 5:30 to get the smoke going so I was already tired by kickoff.

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