Re: So now I’m a terrorist bombmaker…
Originally Posted by
johnmdesigner
….
Now I have to let my wife carry all the packages of Jamon Iberico.
I wonder if it is the ham. Or specifically the cooler it was kept in at the market. My story which makes me think maybe the ham…
For a couple of years I lived in Seattle for a week alternating with NYC for a week. As I had an apartment in Seattle I never carried anything on the plane except an iPad and an empty gym bag. On the way from Seattle to NY I would always stop at Pike Market a block from the apartment and load the gym bag up with Salmon Belly Jerky and these huge huge frozen lobster tails to bring back. One time when my bag was going through what I thought was just the xray machine, alarms went off and lights started flashing. TSA guys with guns out came running from everywhere. When they interrogated me…and I say interrogated because it was much more nasty toned than asking a question of what was in the bag, I said huge lobster tails. They ran it through again and the TSA agent with more stripes on her arm said “Damn those are big mother lobster tails”.
They then politely explained that the commercial coolers used in stores often use some nitrogen something or other coolant that can somehow still have residue on the packaging which their machines think is some kind of scary-ass bomb.
So, maybe it was a few too many times with ham from a commercial cooler that has you marked as a potential problem.
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